Kick off Friendsgiving season with a hands-on cake decorating experience celebrating creativity, connection, and all things fall. 

Using edible flowers and seasonal produce, you’ll learn the basics of cake stacking and buttercream decorating through an engaging demo/Q&A. Then you get to create your own edible masterpiece that's just as delicious as it is beautiful.

Each ticket includes:

• A guided cake decorating workshop

• A 4-inch, two-layer cake

• All decorating tools and materials, plus a box to take your cake home

• Seasonal hors d'oeuvres, sweets, complimentary wine, and non-alcoholic cocktails

After registering, you'll choose one of the following cake flavors:

• Cardamom-Spiced Carrot Cake

• Lemon Butter Cake with blueberry lavender filling

• Espresso Chocolate Cake with dark chocolate buttercream

Please note that we are unable to accommodate allergies or additional dietary restrictions.

The workshop will be held at Third Door Brooklyn, a creative sanctuary and community studio in DUMBO.

*Please note that by attending this event, you consent to being photographed and/or recorded. Images and video captured during the workshop may be used by Pelah Kitchen for marketing, promotional, and social media purposes.

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